Catering for Common Dietary Restrictions

1) Vegetarian Catering

Vegetarian items contain no meat, poultry or seafood. While some items are designated both Vegetarian and Vegan, it’s possible for an item to be only vegetarian since it can still contain animal byproducts like dairy and eggs (which are not considered vegan).

We consistently aim to keep our vegetarian options exciting and offer a wide variety of proteins including tofu, seitan, tempeh, lentils, chickpeas, and more. Our meals also tend to feature vegetarian sides and salads.

2) Vegan & Plant-Based Catering

Vegan items contain no animal products of any kind. These differ from vegetarian items in that they do not include eggs, dairy or honey. Vegan items are automatically vegetarian by definition.

Plant-based diets focus on whole, unprocessed foods derived from plants. Our plant-based and vegan offerings heavily showcase fruits, vegetables, legumes, whole grains, and nuts. Due to consistently high demand for health-conscious meals, we are always looking for ways to expand these options and are happy to customize existing menus when needed.

3) Keto Catering

Short for the ketogenic diet, keto promotes high-fat, moderate-protein, and low-carb consumption with the goal of getting the body to enter a metabolic state called ketosis, where it burns fat for energy.

We cater to keto eaters with protein-heavy meals featuring items like meat and poultry, seafood, cheese, avocado, eggs, and nuts.

4) Paleo Catering

Known as the caveman diet, Paleo encourages consumption of foods thought to have been common in the Paleolithic era.

Our Paleo-friendly meals consist of lean meats, fish, vegetables, fruits, nuts, and seeds, while avoiding processed foods and items containing dairy products, legumes or grains.

5) Kosher Catering

Kosher foods follow Jewish dietary laws that dictate how meat, dairy and pareve (all non-meat and non-dairy products like fish and eggs) must be killed, prepared and consumed. Our certified Kosher vendors offer a variety of items that are prepared in Kosher facilities and adhere to Jewish dietary law.

6) Halal Catering

Halal foods are those that are deemed acceptable by Islamic law, and we work with specific vendors who are able to provide full halal menus.